When: Every Fri, Oct 25 to Dec 13, (8 Weeks)
Venue: Parramatta
Time: 4.30-6pm
Ages: 6-9 years
Presenter: Guliz
Menu items:
Learn the elements of Italian cooking that makes it universally loved. Simple, fresh ingredients, paired together with beautiful herbs, and enjoyed by all ages.
We will be learning to make pastas, sauces, salads, soups and sweets. This is a good all round course.
All equipment, food and utensils are supplied.
Each class builds on the skills they learn from the previous week.
All equipment, food and utensils are supplied.
Simply arrive each week with an appetite to learn, closed in shoes and hair tied back.
Book in on a week to week basis via our Trial Class, or book for the 8 week course.
Each participant will also receive their own Recipe Folder so the kids can take notes and cook the recipes at home.
There are limited places available. Be quick to book so you don't miss out. There is a minimum 8 teens required to proceed.
Simply email us at info@kidslovetocook.com.au if you have any questions.