Term 3-  Ooh La La…… Come to Sweet Paris. (10-16 yrs)
Oct
18
to Dec 6

Term 3- Ooh La La…… Come to Sweet Paris. (10-16 yrs)

  • Kids Love to Cook Maroubra (map)
  • Google Calendar ICS

When: Every Friday, Oct 18 to Dec 6 (8 Weeks)

Time: 4.00-6.00pm 

Ages: 10-16 years

Presenter:  Aleth D.

8 French Dessert items include:

Petits sablés

Madeleines

Clafoutis

Rolled Savoy Sponge

Charlotte aux Fruits

Apple Crumble

Crêpes Sucrées

Brioche au chocolat

Tiramisu

Financiers

$400 - 8 payments of $50.00

Each class builds on the skills they learn from the previous week.

All equipment, food and utensils are supplied.

Simply arrive each week with an appetite to learn, closed in shoes and hair tied back. We suggest that you bring a large container to bring home your goodies for your families.

The classes are held in a private home in Maroubra.  The address will be released upon booking. The location is close to Anzac Parade, near the main Maroubra shopping strip.

*  Parents are welcome to stay for the duration of the class.

*  There are 2 staff members present for the duration of the class.  All of our staff have current paid Working With Children Checks.

Each participant will also receive their own Recipe Folder for the students to take notes and cook the recipes at home.

There are limited places available. Be quick to book so you don't miss out.  There is a minimum 6 children required to proceed.

Simply email us at info@kidslovetocook.com.au if you have any questions


View Event →
Masterclass - Bellisimo Italian - Adult and Child Event
Oct
19
2:00 PM14:00

Masterclass - Bellisimo Italian - Adult and Child Event

Masterclass - Bellisimo Italian - Adult and Child Event
50.00

Menu items: Gnocchi, Hand Made Pasta & Italian Biscuits.

Saturday 19 October - 2-5pm

Ticket is per person.

7-12 years is the ideal age for this class to attend with a parent or caregiver. This is a fabulous gift opportunity.

This popular masterclass is 3 hours long, and includes the above 3 menu items.

Afternoon Tea will be provided.

All the items that the students cook can be taken home. We suggest that you provide several containers to bring home their goodies.

Dietary requirements can be implemented, including religious and cultural needs. This menu is not suitable for Gluten Free restrictions.

Minimum numbers apply to this event - so invite friends to attend with you! 😀

Parramatta Workshop Space, 30 Cowper Street, Parramatta. The venue is air conditioned. Street parking and underground parking ($5 on weekends) available. 5 minute walking distance from Westfield, and both Parramatta and Harris Park stations.

All our staff have current NSW Working With Children Checks.

Quantity:
Book Now
View Event →
P: TERM 4, TERM COOKING COURSE - ITALIAN COOKING (AGES 6-9 YEARS)
Oct
25
4:30 PM16:30

P: TERM 4, TERM COOKING COURSE - ITALIAN COOKING (AGES 6-9 YEARS)

P: Term 4, Term Cooking Course - Italian Cooking (Ages 6-9 Years)
45.00 every week for 8 weeks

When: Every Fri, Oct 25 to Dec 13, (8 Weeks)

Venue: Parramatta

Time: 4.30-6pm

Ages: 6-9 years

Presenter: Guliz

Menu items:

Learn the elements of Italian cooking that makes it universally loved. Simple, fresh ingredients, paired together with beautiful herbs, and enjoyed by all ages.

We will be learning to make pastas, sauces, salads, soups and sweets. This is a good all round course.

All equipment, food and utensils are supplied.

Each class builds on the skills they learn from the previous week.

All equipment, food and utensils are supplied.

Simply arrive each week with an appetite to learn, closed in shoes and hair tied back.

Book in on a week to week basis via our Trial Class, or book for the 8 week course.

Each participant will also receive their own Recipe Folder so the kids can take notes and cook the recipes at home.

There are limited places available. Be quick to book so you don't miss out. There is a minimum 8 teens required to proceed.

Simply email us at info@kidslovetocook.com.au if you have any questions.

Book Now
View Event →
P: TERM 4, TERM COOKING COURSE - ITALIAN COOKING (AGES 10-16 YEARS)
Oct
25
7:00 PM19:00

P: TERM 4, TERM COOKING COURSE - ITALIAN COOKING (AGES 10-16 YEARS)

P: Term 4, Term Cooking Course - Italian Cooking (Ages 10-16 Years)
50.00 every week for 8 weeks

When: Every Fri, Oct 25 to Dec 13, (8 Weeks)

Venue: Parramatta

Time: 7pm-9pm

Ages: 10-16 years

Presenter: Guliz

Menu items:

Learn the elements of Italian cooking that makes it universally loved. Simple, fresh ingredients, paired together with beautiful herbs, and enjoyed by all ages.

We will be learning to make pastas, sauces, salads, soups and sweets. This is a good all round course.

All equipment, food and utensils are supplied.

Each class builds on the skills they learn from the previous week.

All equipment, food and utensils are supplied.

Simply arrive each week with an appetite to learn, closed in shoes and hair tied back.

Book in on a week to week basis via our Trial Class, or book for the 8 week course.

Each participant will also receive their own Recipe Folder so the kids can take notes and cook the recipes at home.

There are limited places available. Be quick to book so you don't miss out. There is a minimum 8 teens required to proceed.

Simply email us at info@kidslovetocook.com.au if you have any questions.

Book Now
View Event →
Christmas Cooking - Masterclass
Dec
7
2:00 PM14:00

Christmas Cooking - Masterclass

Christmas Cooking - Masterclass - Adult and Child Event.
55.00

Christmas Cooking - Masterclass

Adult & Child Workshop.

Saturday 7 December, 2019 -  2pm-5pm

Ticket is per person.

Our annual event is not to be missed.  This workshop is about doing something together and making beautiful memories.

Come along as a group with some friends and their children, or bring along a grandchild, cousin etc.  You will work together in your pair / group. 

We will have 4 stations for you to work around throughout the afternoon, making a menu item at each station. 

We also have our famous Gift Wrapping Table.  This is where you can wrap your items to gift to others.

Afternoon tea provided.

Stain Glass Windows Cookies

Snowflake Bark

Reindeer Food Gift Bags

Cupcake Decorating - Christmas theme 

Open Class -   This is a fun and relaxed workshop and suitable for all ages.

Ticket is priced per person.

Parramatta Workshop Space, 30 Cowper Street, Parramatta.  The venue is air conditioned.  Street parking and underground parking ($5 per day - weekend rate) available. 5 minute walking distance from Westfield, and both Parramatta and Harris Park stations.

All our staff have current NSW Working With Children Checks.

Quantity:
Add to Cart
View Event →
Masterclass - Chef Sheridan Rogers - Extension Workshop - Rescheduled to 2020
Jan
1
2:00 PM14:00

Masterclass - Chef Sheridan Rogers - Extension Workshop - Rescheduled to 2020

Sheridan Rogers.jpgS

Experienced 10-16 year old’s - this is what you’ve been asking for!

Sheridan has spent many years in the food media industry both in TV and is a writer for Fairfax Media. She also teaches kids to cook on the north shore.

Sheridan brings her years of professional cooking to this class, which is aimed at 10-16 year old’s who have a strong ability in the kitchen and want to extend their skills.

There will be 3 menu items made in this workshop.

Menu items:

Peking Duck Rolls

Thai Chicken Stir Fry with Holy Basil and Jasmine Rice

Steamed Coconut Custard.

This popular masterclass is 3 hours long, and includes the above 3 menu items.

Afternoon Tea will be provided.

All the items that the students cook can be taken home. We suggest that you provide several containers to bring home their goodies.

Dietary requirements can be implemented, including religious and cultural needs. This menu is not suitable for Gluten Free restrictions.

Parramatta Workshop Space, 30 Cowper Street, Parramatta.  The venue is air conditioned.  Street parking and underground parking ($5 on weekends) available. 5 minute walking distance from Westfield, and both Parramatta and Harris Park stations.

All our staff have current NSW Working With Children Checks.

View Event →

Ooh La La - Welcome to Sweet Paris - Day 2
Oct
11
9:00 AM09:00

Ooh La La - Welcome to Sweet Paris - Day 2

Ooh La La - Welcome to Sweet Paris - Day 2
110.00

Session 1 

9am-11am 

Chocolate Sprinkles Shortbread Cookies

Session 3 

1pm-4.0pm 

Clafoutis (sweet fruit dessert) 

Tarte aux pomme (Apple tart) 

chocolate fruits fondue (Chocolate Fondue) 

Quantity:
Book Now
View Event →
P - Cooking Camp - Day Five
Oct
9
9:00 AM09:00

P - Cooking Camp - Day Five

P - Cooking Camp - Day Five
130.00

Session 1 

9am-10.15am 

Raspberry Chocolate Brownies - $30

Session 2 

11am-1pm 

Kofta, Homous and Borek (Pastry – veg) $60 

Session 3 

2pm-3.15pm 

Apple and Cinnamon Strudel - $30

$130.00 – for the entire day, or students can book classes individually.

Quantity:
Book Now
View Event →
Simple Italian Food / Hand-made Gnocchi / Napolitana Sauce + Nut free Pesto Sauce
Oct
8
11:00 AM11:00

Simple Italian Food / Hand-made Gnocchi / Napolitana Sauce + Nut free Pesto Sauce

Simple Italian Food / Hand-made Gnocchi / Napolitana Sauce + Nut free Pesto Sauce
60.00

Session 2 

11am-1pm 

Simple Italian Food 

Hand-made Gnocchi 

Napolitana Sauce  + Nut free Pesto Sauce 

$60 

Quantity:
Book Now
View Event →
P - Cooking Camp - Day Four
Oct
8
9:00 AM09:00

P - Cooking Camp - Day Four

P - Cooking Camp - Day Four
130.00

Session 1 

9am-10.15am 

Chocolate Sprinkle Cookies - $30

Session 2 

11am-1pm 

Simple Italian Food: Hand-made Gnocchi / Napolitana Sauce  + Nut free Pesto Sauce $60  

Session 3 

2pm-3.15pm 

Calzone (Pizza Dough) - $30

$130.00 for the day or students can book classes individually.

Quantity:
Book Now
View Event →
French Cooking - Quiche Lorraine and Petite Sablé
Oct
4
10:00 AM10:00

French Cooking - Quiche Lorraine and Petite Sablé

French Cooking - Quiche Lorraine and Petite Sablé
35.00

When: Friday 4th October 2019

Where: Maroubra

Time: 10.00-11.30am

Ages: 6-9 years

Presenter:  Aleth D.

Simply arrive with an appetite to learn, closed in shoes and hair tied back. We suggest that you bring a container to bring home samples for your families.

There are limited places available. Be quick to book so you don't miss out.  There is a minimum 6 children required to proceed.

Maroubra Kitchen classes are held in a private home near Maroubra shopping precinct. We provide 2 staff for each event. The address will be released upon booking. 

Parents are welcome to stay for the duration of the class. All of our staff have current paid Working With Children Checks.

Simply email  info@kidslovetocook.com.au if you have any questions.

Quantity:
Book Now
View Event →
Cupcake Decorating – The Lion King
Oct
3
1:00 PM13:00

Cupcake Decorating – The Lion King

Cupcake Decorating – The Lion King
40.00

When: Thursday 3th October 2019

Where: Parramatta

Time: 1.00-3.00pm

Ages: 7-15 years

Presenter:  Melissa from Cake Embassy

The Lion King is back on our screens and making a re-appearance so we're taking the opportunity to learn how to decorate 4 gorgeous Lion King themed cupcakes, using fondant and all the proper equipment and tools.

Join Melissa from Cake Embassy as she demonstrates how to decorate these stunning designs.  Melissa is an experienced decorator and has many years of experience in teaching cake decorating workshops.

Numbers are strictly limited in this popular workshop so we suggest booking early.

Children will be provided cupcake boxes for their completed cupcakes to go home with.  

Parking is available underground and the venue is air conditioned. Parents are welcome to stay and view the class from the foyer or leave your child with us.  

All our staff have current NSW Working With Children Checks.

Simply email us at info@kidslovetocook.com.au if you have any questions.

Quantity:
Book Now
View Event →
P - Cooking Camp - Day Three
Oct
3
9:30 AM09:30

P - Cooking Camp - Day Three

P - Cooking Camp - Day Three
110.00

Session 1 

9.30-12noon 

Gozleme – (Spinach and Fetta) & Dolmades (Greek Rolls) $60

Session 2 

1-3pm 

Cupcake Decorating – The Lion King - $40

$110.00 – for the entire day, or students can book individually.

Quantity:
Book Now
View Event →
Hills Grammar School - School Holiday Cooking Workshop
Oct
2
9:00 AM09:00

Hills Grammar School - School Holiday Cooking Workshop

Hills Grammar School - School Holiday Cooking Workshop
120.00

BOOKED OUT!

Join us for a day in the kitchen at Hills Grammar school in Kenthurst as we learn and cook up some delicious goodies..

Time: 9am-3pm

Date Wednesday 2 October

Ages: 6-12 years.

Menu Items:

Session One:

Chocolate and Raspberry Brownies

Session Two :

Gozleme – Spinach and Cheese

Dolmades (Greek Vine Leaf Rolls)

Session Three:

Sweet Cinnamon Semolina Pastries

$120 for the full day.

The kids will cook all the menu items as individuals.

All ingredients, equipment and aprons are supplied.

We suggest that you provide a couple of large containers for the kids to bring home their goodies. (if they don’t sample them first)

Note:

Please ENTER AND PARK VIA GATE 3

(THE GATE WITH THE ELECTRONIC SIGN)

FOLLOW THE MARKED SIGNAGE to our workshop space.

We suggest that you arrive 15 minutes prior to the workshop to get settled.

Book Now
View Event →
Simple Italian Food / Hand-made Gnocchi / Napolitana Sauce  + Nut free Pesto Sauce
Oct
1
11:00 AM11:00

Simple Italian Food / Hand-made Gnocchi / Napolitana Sauce + Nut free Pesto Sauce

Simple Italian Food / Hand-made Gnocchi / Napolitana Sauce + Nut free Pesto Sauce
60.00

Session 2 

11am-1pm 

Simple Italian Food 

Hand-made Gnocchi 

Napolitana Sauce  + Nut free Pesto Sauce 

$60 

Quantity:
Book Now
View Event →
P - Cooking Camp - Day One
Oct
1
9:00 AM09:00

P - Cooking Camp - Day One

P - Cooking Camp - Day One
130.00

Session 1 

9am-10.15am 

Cranberries & White Chocolate Cookies - $30

Session 2 

11am-1pm 

Simple Italian Food / Hand-made Gnocchi / Napolitana Sauce  + Nut free Pesto Sauce $60 

Session 3 

2pm-3.15pm 

Calzone (Pizza Dough) + Caprese Salad - $30.00

$130.00 for the day or students can book classes individually.

Quantity:
Book Now
View Event →
Mexican Fiesta - Father & Child (Adult + Child)
Sep
28
2:00 PM14:00

Mexican Fiesta - Father & Child (Adult + Child)

Mexican Fiesta - Dad and Child Event - Masterclass
60.00

MEXICAN FIESTA - FATHER & CHILD EVENT

Saturday 28 Sept - 2.00-5.00pm

Dads - this is a super fun event where you can cook together with your child. 

Mexican food is so more than just microwaved tortillas from a pack and flavoured mince.  It's fresh, zesty, and full of flavour. Recipes can be made with or without spicy chilli.

Learn how to make delicious hand-made Tortillas, fresh and zesty Salsas, Guacamole, and Chocolate Chicken Mole.

This workshop is designed for students aged over 7 years who already have some experience in the kitchen.

We will learn about the development of flavours, taste testing, and safety.

Teams work on their own recipes, then plate up.  We find that this is a fun class where you can chat together.   There is always leftovers to take home.

Ticket is per person.

Parramatta Workshop Space, 30 Cowper Street, Parramatta.  The venue is air conditioned.  Street parking and underground parking ($5 on weekends) available. 5 minute walking distance from Westfield, and both Parramatta and Harris Park stations.

Quantity:
Add to Cart
View Event →
Free Cooking Workshop - NDIS participants
Sep
28
10:30 AM10:30

Free Cooking Workshop - NDIS participants

Free Cooking Workshop - NDIS participants
0.00

Free Cooking Workshop - NDIS participants.

Does your child love to cook and qualify for the NDIS?

One of our gorgeous team - Lale is a Year 11 student at Macarthur Girls High School. She is undertaking the Max Potential program which promotes volunteering in the community.. Lale is required to present a free community event and has chosen to host a Cooking Workshop, due to her experience as a team member at Kids Love to Cook.

This workshop is specifically targeted to students who qualify for the NDIS program, although this event is completely free.

Our key Presenter - Guliz is a qualified SLSO at a local primary school, and will be supervising this event.

Saturday 28 September - 10.30am-11.30am

Carers will be required to be in attendance.

The venue is has disability access and facilities, and has street and underground parking available.

Please email our team if you have any questions at info@kidslovetocook.com.au

Quantity:
Book Now
View Event →
Mini Drip Cake
Sep
21
2:00 PM14:00

Mini Drip Cake

Cake Decorating - Mini Drip Cake - Masterclass - SOLD OUT!
40.00

Adult & Child Event.

Saturday 21 September, 2019 -  2pm-5pm

Girls/Guys - it's Football Finals Weekend.  For some of us, that means leaving the house so we can ignore the TV!  Whatever your excuse..... there's fun to be had with us at the KLTC Kitchen..

Come along with some friends and their kids, or bring along a grandchild, cousin or niece/nephew.  This is a beautiful memory making afternoon.  There will be lovely afternoon tea to be enjoyed along with the workshop.

Open Class - Learn how to decorate a Mini Drip Cake.   This is a fun and relaxed workshop and suitable for all ages.

Join Melissa from Cake Embassy as she demonstrates and coaches each child to decorate these stunning designs.  Melissa is an experienced decorator and has many years of experience in teaching cake decorating workshops.

Cake boxes will be provided for the completed cakes.  

Ticket is priced per person.

Parramatta Workshop Space, 30 Cowper Street, Parramatta.  The venue is air conditioned.  Street parking and underground parking ($5 per day - weekend rate) available. 5 minute walking distance from Westfield, and both Parramatta and Harris Park stations.

All our staff have current NSW Working With Children Checks.

Add to Cart
View Event →
EID GIFT COOKIES - Masterclass
Aug
10
11:00 AM11:00

EID GIFT COOKIES - Masterclass

shutterstock_1112190125-2.jpg

Saturday 10 August 

11-12.30pm

2-3.30pm - released once first class is booked 

Eid is a celebration, which is celebrated by families with lots of food and families celebrating together.   Gifts are traditionally exchanged.  

This Masterclass is best for children aged 9-14 years and who are able to hold attention for 2 hours.  There is an expectation that the kids who complete this class have some experience in the basics of cooking.

Learn how to decorate the traditional cookies and package them as gifts.

Dietary requirements can be implemented, including religious and cultural needs.

Parramatta Workshop Space, 30 Cowper Street, Parramatta.  The venue is air conditioned.  Street parking and underground parking ($5 on weekends) available. 5 minute walking distance from Westfield, and both Parramatta and Harris Park stations.

All our staff have current NSW Working With Children Checks.

EID gift cookies workshop - Masterclass
30.00
Quantity:
Add To Cart
View Event →